Fried Spicy Pork Strips
Sweet chili sauce (Ayam Thai Sweet chili sauce)
Chinese cooking wine
1/2-kilo Pork cut into strips
toasted Sesame seeds
Mix together all marinade ingredients in a bowl. Add pork strips to the marinade. Marinate for 2 hours or overnight. Using my ever reliable Happy call pan, I just fried them in their own oil and cooked it fully. Sprinkle pork strips with toasted sesame seeds and serve immediately.